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Franz gluten free bread reviews
Franz gluten free bread reviews








I’d even go so far as to call them the Cadillac of hamburger buns, gluten-free or not. They are just as fluffy as they seemed – soft and delicious and exactly like hamburger buns should be. At this point, though, they could have been just as disgusting as those tortillas, and I would have gladly eaten the whole bag.

franz gluten free bread reviews

(I had gone to a middle school band and choir concert earlier in the evening, thus the super late dinner.) Aron cooked while I held my cord wonky to get my camera to download, and he commented on how nice they looked and smelled.

franz gluten free bread reviews

When dinner time came around, it was almost 9:00 at night and I was ravenous. They looked, and felt, like fresh, home-baked, gluten-filled delicious crusty bread. I was skeptical that they’d be any good, but they were… fluffy. And there were only 4 in a bag, which meant I’d be eating a double cheeseburger instead of two cheeseburgers for dinner, which is probably a better idea anyhow. She assured me that the white bread is very popular, and I thanked her and grabbed some hamburger buns after cringing at the almost $6 price tag, and went on my merry way. We chatted a bit about the ridiculous price and the incredibly small number of options (3 types of bread, 1 type of buns) that come exclusively from Franz Bakery.

franz gluten free bread reviews

Finally, I stopped the vendor who was stocking bread and asked her to show me where it was. I also couldn’t even find the gluten-free bread at Walmart, which was immensely frustrating. After my terrible run-in with my first intentionally gluten-free bread product, the tortillas of doom, I was very, very leery of buying anything else, to be entirely honest.










Franz gluten free bread reviews